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GREEN-seeds.com:
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LANDSCAPE, FLORICULTURE, AND ORNAMENTALS NEWS
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Hawaii Cooperative
Extension Service
No. 5, February 1999
Dept. of Horticulture,
CTAHR, Univ. of Hawaii
Caesalpinia, the Other
Bird-of-Paradise
David Hensley
Extension Landscape
Specialist
In Hawaii, we associate
bird-of paradise with the monocot Strelitzia reginae. In the Southwest,
some Caesalpinia species are also known as bird-of-paradise. There are
70 species of Caesalpinia, principally evergreen and deciduous trees and
shrubs from tropical and subtropical regions of the Americas. Four of
these are used as landscape plants in the arid Southwest and are grown,
or can be grown, in Hawaii.
Biology. Caesalpinias
are legumes with alternate, bipinnate leaves. Their flowers are borne
in terminal racemes on current growth. Butterflies pollinate the flowers,
which also attract hummingbirds.
The green fruit
and seeds of C. gilliesii can cause serious stomach and intestinal irritation
if eaten. Symptoms are nausea, vomiting, and profuse diarrhea for about
24 hours. However, hulled green seeds of C. pulcherrima are reputed to
be edible with perhaps some medicinal value. The bottom line is that you
probably shouldn't include the fruit or seeds of these plants in a garden
salad. On the other hand, the toxicity problems do not sound so serious
as to preclude using or promoting these plants.
Propagation. Caesalpinias'
seed coat dormancy is weak, and slight scarification will usually enhance
germination. Soaking the seeds in warm water for a few hours is usually
sufficient. The seeds germinate best at warm temperatures (greater than
84 degrees F).
Softwood subapical
cuttings of C. pulcherrima have rooted within five weeks under intermittent
mist when treated with 6,000 parts per million indolebutryic acid and
bottom heat. To date, efforts to micropropagate these plants have been
largely unsuccessful.
Libby Davison
at the University of Arizona did production research on C. pulcherrima
and found that seedlings grew best under long days and produced more nodes.
Soil drenches with 3.75 parts per million uniconazole suppressed stem
elongation without affecting flower initiation or axillary branching.
Environment. All species
of Caesalpinia like hot weather and do not do well in cool, humid environments.
Like many desert-adapted plants, they prefer full sun and well drained
soil. 
They have modest
nutritional requirements, although they may show iron chlorosis on heavy
soils. This is usually easily controlled with iron chelates.
Pests. These plants
are susceptible to cotton root rot (Phymatotrichum omnivorum), but have
few insect pests. This may be due to their production of toxic compounds
because flower extracts kill snails and diamondback moth larvae.
Uses. These plants
are often used as accents or for borders. Caesalpinia gilliesii and C.
pulcherrima can be pruned into small trees and are often used in street
landscapes and median plantings. All four species perform well under drip
irrigation in dry landscapes.
Four Popular Species
- Caesalpinia pulcherrima is certainly the most popular species of
Caesalpinia. We know it in Hawaii as dwarf poinciana or Ohai-alii. It
is also sometimes called 'Pride of Barbados'. C. pulcherrima is native
to the tropics, most likely to the West Indies, but is naturalized throughout
much of the American tropics. The plant does not escape in the Southwest,
where it is usually called the red bird-of-paradise.
Dwarf poinciana can reach 6-15 feet tall and as wide. The current
year's stems sport weak, slightly recurved thorns and medium-textured
foliage. Leaves are large, 8-15 inches long with 3-9 pairs of pinnae.
Each pinnae bears 7-15 pairs of leaflets.
The dwarf poinciana blooms year round in Hawaii. Flowers are large
with conspicuous red stamens several times the length of the petals, up
to 2 1/2 inches long. Petals are yellow-orange, turning red with age.
There are also selections available with yellow flowers and pink flowers.
- Caesalpinia gilliesii has been cultivated the longest and is the
hardiest of the four species. It is grown in Hawaii, but is not very
common. Originally from Argentina and Uruguay, this species has been
widely planted and is naturalized in Mexico. It was popular in the high-elevation
deserts of the American Southwest, but that popularity has declined
somewhat due to weediness.
At higher elevations C. gilliesii is sometimes called Mexican bird-of-paradise,
or simply bird-of-paradise. At lower elevations it is more commonly known
as desert or yellow bird-of-paradise. This bird will form a narrower shrub
6-12 feet high and 4-8 feet wide. It can be pruned to a standard or cut
back to maintain a hedge.
Foliage is finer textured than the other species. Leaves are 3-5
inches long with 6-12 pairs of pinnae, each with 5-9 pairs of leaflets.
stems are somewhat malodorous. The flowers are creamy yellow, sometimes
tending to orange. The 10 stamens are red and conspicuous, extending well
beyond the petals. This bird can flower throughout the summer, but the
best show is in late spring and early summer. At fruit dehiscence, seeds
are ejected forcibly and fly out a considerable distance.
- Caesalpinia mexicana is widely available on the Mainland, but is
still uncommon in Hawaii. Commonly called Mexican bird-of-paradise,
it can become a large shrub or small tree 10-15 feet or even 30 feet
tall and 6-15 feet wide. As the name implies, this plant is native to
northern Mexico. It occasionally escapes cultivation in South Texas,
but has not yet done so in Arizona.
Mexican bird-of-paradise blooms in summer, producing bright sulfur-yellow,
fragrant flowers on racemes that are 3-6 inches long. Dark-green, medium-textured
foliage distinguishes this bird from the other species. Leaves are 4-6
inches long with 2-3 pairs of pinnae and a terminal pinna. Each pinnae
supports 4-5 pairs of leaflets.
- Caesalpinia cacalocoa is the newest addition and is not widely available.
I do not know of its presence in Hawaii. It is native to Mexico and
is commonly called casalote or Mexican bushbird. This species forms,
over time, a vase-shaped large shrub or small tree 10-18 feet tall and
12-15 feet wide. Stems are slightly recurved with roselike thorns. The
semi-evergreen, medium textured foliage is dark green, and flowers are
true sulfur yellow. Unlike the other species, the flowers appear in
fall and winter.
This article is adapted
from one by Dr. Jimmy Tipton, University of Arizona. Jimmy died of cancer
this past summer. He was a friend, colleague, and an excellent horticulturist.
We will miss him greatly. 
The Agave, a Striking
Addition to the Landscape
Jay Deputy, deputy@hawaii.edu
Education Specialist
Department of Horticulture, CTAHR
Looking like huge green
flowers reaching for the sky, the eye-catching agaves make a bold statement.
While particularly attractive, these huge succulents can look mightly unfriendly
with their sharp spines, which have made them very effective for corralling
livestock in farmyards of their native Mexico and South America. Formed
by an enormous rosette of wide strap-like leaves ranging in color from green
to gray and variegated combinations, agaves are a staple in rock or desert
gardens, but also do nicely near the ocean.
All the species
share a love of sandy soil with good drainage, and all will die back after
flowering. Blooms do not appear for many years, however, and suckers will
immediately replace the previous growth. Among the most popular of the nearly
30 species obtainable are Agave americana, A. attenuata, and A. vilmoriniana.
Each has distinctive properties that make it suitable for different landscape
needs.
- Agave americana (century plant) is named for the infrequent production
of the flower stalk that appears approximately every 10 years. This
variety is not threatened by drought and is comfortable in coastal communities.
Mature specimens will reach 8 feet in width and 6 feet in height, with
leaves 10 inches wide and 5 feet long.
The massive scale of the Agave americana, as well as the spines
which grow along the sides and top of each leaf, make it a variety you
really don't want to consider moving. Leaves are a dusty green and make
a great companion to the pale colors used in many arid gardens. Also
available are variegated cultivars such as 'Marginata' with yellow leaf
margins or 'Variegata' with twisted leaves that are deep green and yellow.
When the century plant finally flowers, it puts forth a formidable 15-40-foot
stalk bearing yellowish green flowers that appear staggered and branching
at the top.
- Agave attenuata, a more manageable 3-5 foot wide by 4-foot tall species,
is distinguished by its thornless, gray-green, nearly translucent leaves.
In Hawaii where the marine influence is felt, Agave attenuate requires
richer soil and consistent watering, although it can tolerate poor soil
and drought. However, it will not do well in full, hot sun. The majestic
flower spike, embellished by tiny, creamy yellow flowers, consists of
a 12-14-foot trunk that bends toward the earth and tapers to a blunt
point.
- Agave vilmoriniana, the octopus agave, is less frequently used, but
can contribute just the right accent in the proper setting. Spiraling
and bending yellow to pale green leaves are toothed and crowned by a
1 3/4-inch spine on the top. The leaves are narrow for an agave, only
3-4 inches wide, but can be 32 inches long. The leaves are also much
thicker than other agaves described here and are held on a looser rosette.
A full-grown specimen will be about 6 feet wide. It resembles a thrashing
starfish thrown onto dry land.
Virus Damage Report
on Kula Anthurium Farms 
Desmond Ogata
(ta_clinic@ctahr.hawaii.edu),
manager of the Plant Disease Clinic at the Agricultural
Diagnostic Service Center, CTAHR, has confirmed the presence of the
tomato spotted wilt virus on several anthurium farms in Kula, Maui. All
the infected anthuriums were destroyed.
Damage includes
small white "ghost" spots on the leaves that gradually become necrotic,
and other chloritic spots on the foliage.
Ogata suggests
that any new discovers of this insect-borne viral disease be reported to
the Cooperative Extension Service and all infected plants be immediately
destroyed.
Employee Relations: Being a Better Boss
Because it is
service-oriented, the green industry's most important asset is its employees.
Well trained and dedicated employees are its backbone.
Start by letting
all employees know exactly what is expected of them and what they can expect
from you. Set up rules and make sure everyone follows them. Always remember
to treat them as human beings.
Good performance
should always be recognized and on occasion, be rewarded in some way. The
boss also needs to let employees know when they have "messed up."
Individual Dealings
When dealing with individual employees on a daily basis, keep the
following ideas in mind:
- Treat everyone as an individual with individual needs.
- Allow all employees to talk directly to the boss.
- Listen to what all your employees have to say.
- Ask them for their opinions and input on such things as daily work
assignments.
- Put up a suggestion box for the shy ones who find it difficult to
talk to the boss face to face.
- Share good news with your employees.
- Be personable, not personal.
- When you're wrong, admit it!
Group Dealings
When dealing with your employees as a group, some of the following
suggestions might be helpful.
- Set up regular meetings to discuss plans and set up work schedules.
- Get them involved in some of the decision-making processes.
- Let them know how the company is doing.
- Provide plenty of training, either on a group or individual basis.
- Go out and work with the crews whenever your schedule allows.
- Put up a bulletin board for safety posters, assignment sheets, a
list of 'house rules," and other notices.
- Set up some kind of after-hours events.
- When things don't go exactly the way you expected them to, keep your
cool!
Adapted from an article
by Bill Pensyl who owns Green Thumb Services in North Brunswick, N.J.
Deactivate Pesticide
Spills in Soil with Activated Charcoal
Jay Deputy, deputy@hawaii.edu

Education Specialist
Department of Horticulture, CTAHR
The powerful adsorbent
characteristics of activated charcoal make it an ideal medium for cleaning
up or deactivating the toxic effects of many pesticides and other chemicals.
Activated charcoal adsorbs 100 to 200 times its own weight and binds with
most organic pesticides, thereby reducing the available level in the soil.
However, it is not effective with inorganic pesticides such as arsenates,
lead compounds, sodium chlorate, sulfur, borax, etc., nor is it effective
with water-soluble organic pesticides such as aminotriazole, MSMA, and DSMA.
To reduce the
effects from spills or organic pesticides, some petroleum products, and
hydraulic fluids, use 100 lb of activated charcoal to every pound of active
material, but no less than 2 lb per 150 sq. ft. (600 lb/acre) of contaminated
area.
If the active
material has not been diluted with water at the time of spill, apply the
charcoal directly as a dry powder. If the active material has been diluted
with water, apply the activated charcoal in a slurry with constant agitation
using common sprayer equipment. The charcoal must be incorporated into the
contaminated soil, preferably to a depth of 6 inches. With severe spills,
some of the contaminated soils may need removal prior to activated charcoal
application.
Inactivation of Turf Herbicides
Turf areas that
have been treated with preemergence herbicides can be reseeded earlier than
normal by treating with activated charcoal. Whenever it is desirable to
terminate the effect of a preemergence herbicide, apply charcoal slurry
at a rate of 1 lb per gallon of water for each 150 sq. ft. Water the slurry
into the soil, making sure the grass is washed free of heavy charcoal deposits.
Where possible, it is desirable to thoroughly rake the charcoal into the
soil. The area can be seeded 24 hours after treatment.
Flowable activated
charcoal is available as "52 Pickup" from Parkway Research Corp., 13802
Chrisman Road, Houston, TX 77039; (800) 442-9821. Powdered activated charcoal
is available from Brewer Environmental Industries, 311 Pacific St., Honolulu,
HI 96817; (800) 532-7400.
(Adapted from an article by L.B. McCarthy, Univ. of Florida)
USDA Lowers Crop Insurance Premiums
Washington, January
8, 1999--Agriculture Secretary Dan Glickman today announced an estimated
30 percent premium reduction for farmers on their crop insurance policies.
To ensure that all farmers have the opportunity to benefit from this one
time premium reduction this year, crop insurance companies will accept insurance
applications on crops having sales closing dates that have already passed.
For example, an
insured winter wheat farmer in Texas having a sales closing date of September
30, 1998, for crop year 1999 coverage, now has until March 15, 1999, to
evaluate the benefits of increased protection at a lower cost. Producers
choosing not to insure last September will have the same opportunity to
use the discount to obtain "buy up" protection. "Buy up" protection is the
amount of coverage that is at least 50 percent of a farm's yield and 100
percent of an established market price.
"Given low crop
prices, we want to ensure that as many family farmers as possible take advantage
this year of the opportunity to increase their crop insurance coverage or
benefit from reduced cost," said Glickman. "The plans we announce today
will help provide farmers greater security."
The funds for
this one-time incentive are part of the $2.375 billion that Congress appropriated
to assist farmers suffering from crop and economic losses. This initiative
is the first element of the USDA's plan to strengthen the farm safety net.
The application
period will provide eligible farmers time to take advantage of the discount
by either applying for insurance or increasing their protection. The final
percentage of premium discount will depend on how many farmers choose to
insure or increase their protection and will be announced after sales have
closed.
Due to the unique
nature of citrus production, the premium discount will be applied to coverage
on crop-year 2000 production.
Farmers growing
crops with sales closing dates between July 31, 1998 and February 15, 1999
are eligible to increase their protection or obtain crop insurance. The
application deadline for farmers in Hawaii is Feb. 28, 1999. Farmers should
contact a crop insurance agent or the local Hawaii Farm Bureau Federation
office for more information and to discuss their options. 
Getting an Edge on Lawn Spray Edgers
Jay Deputy, deputy@hawaii.edu
Education Specialist
Department of Horticulture, CTAHR
Keeping a neatly manicured
lawn is one of the home and professional gardener's main objectives and,
because Hawaii's grasses grow so much, one of the biggest challenges. Certain
lawn grasses like bermudagrass, St. Augustinegrass, and centipedegrass vigorously
send out creeping runners during peak summer growing months, which can quickly
frustrate gardeners. Hard-to-mow lawn areas next to fences, guard rails,
sidewalks, buildings, trees, etc. are also a constant maintenance headache.
There are several
ways to keep these areas of the yard trimmed. Old fashioned muscle power
and mechanical gadgets such as weed "whackers" and vertical edgers have
been the traditional approaches used by lawn enthusiasts. In the past few
years, however, herbicide sprays have gained acceptance as "liquid lawn
edgers."
This article covers
some of the spray materials available in Hawaii and evaluates their effectiveness.
Keep in mind that these are non-selective herbicides, meaning they will
kill any plant material they contact. It is therefore very important to
prevent accidental drift onto non-targeted areas of turf or desirable landscape
plants.
Chemical Lawn Sprays for Edging
Roundup® (glyphosate)
is a non-selective herbicide that is often applied as a spray to control
lawn runners and hard-to-mow areas. Roundup is absorbed by the plant leaves
and shoots and translocated to the roots, thereby providing total plant
kill in a matter of several days or more, depending on plant size and time
of the year. Activity is slowed during our cooler, slower growth periods
and enhanced during the summer and early fall.
There are several
Roundup products available in the marketplace, including those with dilute
(ready-to-use) products, or concentrated solutions which require dilution.
There are also Roundup mixtures (e.g., Roundup Pro®) with surfactants
added, which is reported to provide a quicker burn (kill response) with
less translocation, giving a neater, more defined trim line. Tank mixing
Roundup with Scythe®, a fatty acid non-selective contact herbicide,
acts to provide a more rapid kill and neater trim response as well. The
general recommended rate of Scythe is a 3% volume to volume solution (4
oz of Scythe per gallon of finished spray solution) mixed with the recommended
rate of Roundup (see label for rates for your particular application need).
Reward® (from Zeneca,
Professional Products) is familiar to many as the aquatic and noncrop herbicide,
diquat. Reward is quickly absorbed by turf, activity (darker tissue) is
noticeable within hours, and a tannish colored top burn is obvious within
24 hours. A 75% non-ionic spreader (08.-1.6 oz/gal of finished solution)
should be used in tank mixes with this product (see label for required rates
of Reward).
The action of
Reward is quite rapid on St. Augustinegrass and bermudagrass with little
spread past the point of application. Reapplication frequency will depend
on weather conditions and individual needs.
Finale® (Glufoninate-ammonium
: ammonium-DL-homoalanin-4-yI(methyl) phosphate) by AgroEvo USA is a non-selective
foliar-absorbed herbicide with no soil residual activity. Unlike the above
products, the Finale label does not specify the need for a surfactant or
spreader.
Of the materials
mentioned, visual effects from the application of Finale take a little longer
than Roundup Pro®, Roundup plus Scythe, or Reward. Complete top kill
on stoloniferous lawn grasses may require additional applications.
Application Methods
These herbicides are
usually applied as sprays, but other methods such as rope and wick applicators
are effective when used properly. For spot spray applications, avoid drift
and/or direct application to nontarget materials and exposed roots. Use
either a medium-flow solid cone spray nozzle or a flat fan nozzle for edging.
Shielding nontargeted materials with tarps can be beneficial. For best control,
make sure that thorough coverage is achieved. Incomplete coverage results
in unattractive, alternating green and dead grass, wavelike patterns. Avoid
spraying during windy conditions. In all cases, follow the label instructions.
Contact the CTAHR Cooperative Extension Service or the Hawaii Department
of Agriculture, Pesticide Branch, for specific restrictions and additional
information.
(Adapted from an article by John L. Cisar, Univ. of Florida)
New Books
The Hawaii Plant
Source Book, published by CTAHR, is now on sale for $5.00 (bulk orders of
10 copies for $30.00). Shipping and handling is $2.00 for 1 copy, $3.00
for 2-7 copies, and $5.00 for 10 copies.
This directory
lists 98 Hawaii nurseries and 140 plants considered desirable as houseplants
and landscape plants for Hawaii, or that provide materials used in lei-making.
The directory is divided into three sections.
The first contains
contact information for the nurseries and lists the plants that were available
when the information was collected. The other two sections list, by island,
the common name and scientific name of each plant, and the nurseries that
offer them.
To contact the
CTAHR Publications and Information Office, call (808) 956-7036, fax (808)
956-5966, or e-mail ctahrpub@hawaii.edu.
The 1999 Global Cut
Flower Book, published by the Flower Council of Holland, is available for
$10.25 plus $4.95 shipping and handling. This 143 page, 20th anniversary
edition features 801 popular cutflowers. Each flower is identified by its
botanical name and cross-referenced by its common name in nine different
countries. The seasonal availability of each flower is also indicated along
with useful transport and storage information and tips on daily and weekend
flower care. Also available are the Floral Indoor Plant book and the Garden
Plant book. (516) 621-3625
The Integrated Pest
Management Guide for Nursery/Floral Producers is available from the Texas
Agricultural Extension Service. The guide contains information on the latest
IPM developments, biocontrol tactics, pest identification and management,
traditional chemical control, and more. (409) 845-7341
Another Potential Insect Disaster 
Jay Deputy, deputy@hawaii.edu
Education Specialist
Department of Horticulture, CTAHR
What's all this white stuff on my Sago?
The insect responsible
for the damage that has recently been reported on cycads in Hawaii is the
cycad aulacaspis scale (Aulacaspis yasumatsui), according to Dick Tsuda
of the CTAHR Agricultural Diagnostic Service Center at UH Manoa. The symptoms
of this infestation are the appearance of brown and yellow leaves that are
encrusted on the underside with a white substance. It seems to affect only
cycades, particularly favoring the genus Cycas which includes the common
king sago (Cycas revoluta) and queen sago (Cycas rumphii). If left unchecked,
this scale insect can kill a mature cycad. This particular scale is of special
note because it seems to be spreading rapidly throughout Hawaii.
Cycade aulacaspis
scale is native to Thailand and southern China. It was accidentally introduced
into Dade county, Florida, in 1995 and rapidly spread throughout southern
Florida, where it has become a major problem. Unless immediate control measures
are taken, it will also become a serious problem in Hawaii.
Once an infestation
becomes severe, the symptoms are very obvious. Catching an infestation before
it gets out of hand takes patience and close inspection. Look carefully
at the underside of the cycad's leaves near the base with a magnifying lens.
The adult females look like round white dots about 1/16 inch in diameter.
The female's body is actually under the white waxy disk, which protects
the female and gives the insect its name. The males are about the same size
and color, but are thread-like in shape.
Biology. If you look
very closely, you might see tiny yellow specks moving about. These are the
newly hatched scale insects, called crawlers. This is the only stage of
the scale's life in which it can move to a new plant, carried by the wind.
Once the immature insects settle on a plant, they will stay there for the
remainder of their lives. The crawlers of this particular scale seem to
be much more mobile than most types, resulting in an alarmingly rapid spread
of the disease.
The female deposits
eggs under her shell (scale). When the eggs hatch, the crawlers move away
from the maternal scale to locate new feeding sites on the same or other
cycads. When the crawlers settle and begin to feed, the characteristic armored
scale covering is developed.
Scale insects
feed by sucking sap from the leaves. The feeding can reduce the plant's
vigor, making it more susceptible to drought, attack by other insects, or
infection by diseases, which can lead to the death of a part of the plant
or the entire plant.
Control. Researchers
at the University of Florida are working to find natural predators from
this scale's native habitat. So far one species of beetle has been identified,
but it has not yet been released in great enough numbers to evaluate its
effectiveness.
At this time the
best method of control is the use of insecticidal oils. The typical insecticidal
oil, such as Volk oil, is a petroleum product designed to kill insects without
harming plants. It works by covering and suffocating the insects, not by
poisoning them. It is less toxic to people and animals than most insecticides,
and the scale cannot develop a resistance to the treatment. Insecticidal
oils for warm-weather use are the most effective. These oils have "summer,"
"light-weight," or "ultrafine" on their label. Because oil and water do
not mix easily, you will need to add a spreader or spreader/sticker to the
mixture (a little bit of dish soap will do if you do not have a commercial
product handy).
To control aulacaspis
scale on a cycad
- Remove only dead of completely yellow leaves.
- If the white covering of scale insect is very thick, spray the leaves
and stems with a jet of water to wash away as much of the covering as
possible. Adjust the spray to a level that does not damage the leaves.
- After the cycad has dried, mix and spray the insecticidal oil according
to the label directions. Be sure to cover the plant thoroughly, especially
on the undersides of the leaves.
- Repeat the insecticidal oil spray weekly for four or five weeks.
The oil does not kill insect eggs, and you must kill new hatchlings.
The oil is most effective when sprayed soon after a new generation of
crawlers has emerged.
- The dead scales will not fall off the plant easily, and new scale
insects will find the plant again. Check the cycad for live scales by
rubbing your finger across the white covering. If you see an orange
coloration on your finger, some of the insects are still alive and you
should continue the spray program. If the infestation is not controlled
by the insecticidal oil alone, then adding a systemic insecticide such
as Merit® may become necessary.
Flower Award Winners
Ken Leonhardt, leonhard@hawaii.edu
Floriculture Specialist
Department of Horticulture, CTAHR
FloraStar, a trialing
and awards program for identifying outstanding new pot plants, announced
two new winners.
- 'Global Neon Cherry' ivy geranium produces large, bright fuchsia,
semidouble flowers. It has a trailing habit and produces velvety, dark
purple flowers with a bright white picotee.
- 'Imperial' has good postharvest qualities and hold sup well for a
long time even in a hot greenhouse.
Both are from Oglevee Ltd., Connellsville, PA, novovesky@florastar.com.
The latest FloraStar
winner is lantana 'Patriot Hot Country.' Introduced by Am. Daylily &
Perennials, it produces conical and full flowers that change from yellow/sienna
to hot fuchsia, giving an overall mass of homogeneous fuchsia color. It
is excellent for large landscapes and for standards. Am. Daylily also received
a FloraStar award for lantana 'Patriot Rainbow' in 1994. florastar@florastar.com.
Florida plants
of the year for 2000 have been named by FNGA. Greenhouse plants are Didymochlaena
truncatula (mahogany fern), 'Ficus-Midnight,' 'Ficus-TooLittle,' and 'Ficus-Alii.'
nga@aol.com, fnga@aol.com.

Three New Cultivars for Hawaii's Cutflower Industry
Roy M. Yamakawa,
Terry T. Sekioka, Frank R. Matsuno, Robert E. Paull, Carol A. Bobisud, and
Stephen A. Ferreira
CTAHR researchers
have evaluated 22 clonal accessions of Heliconia orthotricha for commercial
cutflower potential based on yield, vase life, and flowering season. As
a species, H. orthotricha generally has excellent cutflower qualities. Three
top performers that were selected and named are currently being propagated
for commercial distribution.
In 1989, the Hawaii
Tropical Flowers and Foliage Association (HTFFA) Kauai Chapter determined
that a primary production bottleneck was the lack of high yielding, winter-blooming
cutflower cultivars with sufficient vase life for exportation. Another major
problem was that there was insufficient assessment and production information
on introduced materials. This resulted in costly trial-and-error for growers.
Through two collection
trips to South and Central America in 1990 and 1991, 267 Heliconia accessions
were brought back. The accessions were indexed for diseases, kept under
greenhouse quarantine observation for one year, field-planted at the Kauai
Research Station in Wailua, and assessed for landscape and pot production
and, particularly, cutflower potential. In September 1992, Hurricane Iniki
destroyed the plantings and set the project back by nearly three years.
Early on, field
observations indicated that clonal accessions of H. orthotricha, as a species,
possessed cutflower qualities that were sought by industry. Consequently,
an expanded trial was installed to comprehensively assess 22 clonal accessions
of H. orthotricha. The control was 'Edge of Night,' which until that time
was the only commercially established cultivar of H. orthotricha available.
The project was funded by the Economic Development Agency of the U.S. Department
of Commerce, through the County of Kauai Office of Economic Development,
and CTAHR.
Planting material
was also distributed to 17 cooperating commercial growers on Kauai for assessment
and advance testing. In addition, these and other accessions were shared
with the Maui Low Elevation Research Station (Clark Hashimoto), the Pearl
City Urban Garden Center (Dale Sato), the Lyon Arboretum (Robert Hirano),
and UH Manoa (Richard Criley). The plant material distributed was for research
purposes only, and further distribution was prohibited.
Three of the top
performing clones were selected for commercial production based either on
high flower yields, long vase life, or winter-blooming proclivity and named,
respectively, 'Kauai Sunset,' 'Kauai Morning Sun', and 'Kauai Christmas.'
Cooperator-growers
are currently increasing the material, and CTAHR is coordinating distribution
through the HTFFA-Kauai Chapter, according to CTAHR plant distribution policies.
Descriptions of the three Heliconia orthotricha cultivars available for
ordering
'Kauai Sunset'
Inflorescence
is erect, stout-bodied, and dark red. The bracts are distichous (in one
plane), deep red, and pubescent. The upper margin and distal tip of the
bracts are green, subtended by a wide, dark charcoal border. The rachis
is compact and light yellow. Florets are subtended by a yellowish bract
with green petals and sepals, and distended by a whitish-yellow tip.
Plant habit is
musoid with green leaves and petioles, which are also pubescent. The mean
peduncle length is 75 cm, and the mean plant height is 124 cm.
Average winter
inflorescence production (two years mean from October through March) was
39 per plant mat; mean number of inflorescences for a 28-month period (March
'94-June '96) was 88 per plant mat. Heaviest flowering is January through
March with excellent flower yields and good vase life.
'Kauai Morning Sun'
Inflorescence
is erect, light bodied, pale red with light yellow undertones, and fresh
("like the morning sun"). Bracts are distichous, light orange-red, and relatively
nonpubescent. The upper margin and distal tip of bracts are green, subtending
by a thin, black margin. The rachis is of medium length and pale yellow,
which infuses into adjoining bracts. Florets are subtended by a pale yellowish
bract, with green petals and sepals, and distended by a whitish-yellow tip.
Plant habit is
musoid with green leaves and petioles. The petioles are glabrous (lacking
pubescence). Mean peduncle length is 75 cm, and mean plant height is 121
cm.
Average winter
inflorescence production (two years mean from October through March) was
60 per plant mat; mean number of inflorescences for a 28-month period (March
'94-June '96) was 196 per plant mat. Heaviest flowering is October through
February with excellent flower yields and vase life.
'Kauai Christmas'
Inflorescence
is erect, medium bodied, and crisp red and white. Bracts are distichous,
bright cherry red, and pubescent. The upper margin and distal tip of the
bracts are green, subtended by thin, charcoal margin. The rachis is long
and white, which infuses into adjoining bracts. Florets are subtended by
a pale yellowish bract, with green petals and sepals, and distended by a
white tip.
Plant habit is
musoid, with green leaves and petioles. The petioles are lightly pubescent.
Mean peduncle length is 77 cm, mean plant height is 131 cm. Average winter
inflorescence production (two years mean from October through March) was
53 per plant mat; mean number of inflorescences for a 28-month period (March
'94-June '96) was 130 per plant mat. Heaviest flowering is December through
February with excellent flower yields and good vase life. 
To purchase rhizomes
of these new plants, contact:
Hawaii Tropical Flowers and Foliage Association (HTFFA)--Kauai Chapter
P.O. Box 2015
Kapaa, HI 96746
Some New Potentially Destructive Insect Pests in Hawaii
Jay Deputy, deputy@hawaii.edu
Education Specialist
Department of Horticulture, CTAHR
James Tavares (tavaresj@ctahr.hawaii.edu),
county horticultural agent for the Cooperative Extension Service on Maui,
keeps a very close watch on many potential and current problems in the nursery
and landscape industries. James has reported the recent introduction of
several new species of insects and gives warning of the possible damage
these pests could produce.
Citrus Blackfly
Aleurocanthus wolglumi
Ashby is one of the recent arrivals to Hawaii and has the potential to cause
serious damage on citrus and other fruit trees. The blackfly is of Asian
origin and was first detected in the USA in south Florida in 1937. It was
once thought to be eradicated, but was rediscovered in Ft. Lauderdale in
1976. It has since spread throughout Florida and Texas.
Infestation. The
pest was first reported on Oahu in July, 1996 on a pummelo tree in Aiea
and on a Meyer lemon tree in Wailae Iki. It was later found in Kihei, Maui,
in August, 1996. Desmond Ogata of CTAHR's ADSC says that it is presently
infecting an increasing number of citrus, avocado, and mango trees in the
Honolulu and Leeward areas of Oahu.
Hosts. Citrus
blackfly infests over 300 host plants, but citrus is the most suitable for
large population development. Locally, other host plants of importance include
mango, coffee, avocado, pear, plum, pomegranate, grape, sapodilla, rose-apple,
sugar-apple, star-apple, soursop, sapote, breadfruit, guava, cashew, canistel,
and others. It damages the plant by sucking juices from the foliage, which
weakens the plant. It also produces honeydew and will have sooty mold associated
with it. Sooty mold can cover the leaves and block sunlight from the leaf
surface.
Biology. Citrus
blackfly is actually a whitefly, but gets its name because of its color.
The eggs are laid in a spiral pattern on the underside of the leaf. A female
can lay 2-3 egg spirals during her 10-14 day lifespan. Eggs hatch within
7-10 days, giving rise to the destructive larval stage, which consists of
three different developmental forms, all of which feed by sucking the juices
from the leaves of the host plant. These larval stages feed and mature for
21-66 days before forming a pupa, which will produce an adult blackfly in
16-50 days. The life cycle from egg to adult ranges from 45-133 days, depending
on the temperature. In Hawaii, six generations per year can potentially
be produced.
Control. Citrus
blackfly has several natural enemies. In Florida, the most effective are
the parasitic wasps Encarsia opulenta and Amitus hesperidum. Here in Hawaii,
we are lucky to have both of these parasites present. Generally, E. opulenta
can maintain a citrus blackfly population at a lower level than A. hesperidum.
Tavares notes
that pesticides were being sprayed at both residences on Oahu where the
flies were initially found. It seems that prior to spraying, infestations
were light, but they increased after spraying was carried out. It may be
that pesticides are eliminating the parasites and predators, causing the
blackfly population to increase.
According to Tavares,
the best preventative measure at the moment is probably to keep the host
trees as healthy as possible and allow the "good guys" to do their job.
If a spraying must be done, use insecticides such as soaps, oils, and botanical
derivatives that have little effect on the biological control agents.
Aroid Thrips
Another new insect,
the aroid thrips (Psydrothrips luteolus), wsa found in the Kahului, Maui,
area in the summer of 1997. This thrip feeds on members of the plant family
Aracea, which includes locally grown aroids such as dieffenbachia, pothos,
spathiphyllum, anthurium, taro, aglaonema, and syngonium.
The aroid thrips
cause considerable damage by feeding on the unfurled young leaves. In the
case of spathiphyllum, the damage shows up as a longitudinal stripe after
the leaf has opened. On pothos, the unfurled leaves turn black, and the
condition could be mistaken for a fungus disease problem. Larvae and adults
hide and feed within the narrow space between the base of the young leaf
petiole and vine, and more commonly between the loose layers of the young
unfurled leaves. The mature larvae and pupae hide in the leaf axils of older
leaves.
Tavares believes
the aroid thrips may be more economically important to nursery growers because
it can render plants unsaleable. In the landscape setting, damage may be
more tolerable where parasites and predators are likely to be more abundant.
The damage can also be pruned out.
Banana Rust Thrips
Another recently introduced
and potentially dangerous thrips has been identified as the banana rust
thrips (Chaetonaphothrips signipennis). This one was originally discovered
in 1996 on dracaena growing at a commercial nursery at Panaewa on the Big
Island. It has since been collected in Kaanapali and other areas of Maui.
As the name indicates, banana is one of its hosts. However, damage is to
the skin of the fruit rather than the foliage of the plant. Feeding by this
thrips causes a reddish, oval shaped stain between the fingers of the banana
where they touch, and it can extend the entire length of the finger. In
severe cases, the peel cracks.
Other know hosts
are ti and anthurium. Like the aroid thrips, the banana rust thrips hide
and feed in the tight whorl of young leaves, making them difficult to kill
with insecticides. The thrips cause discoloration and silvering of leaves
of dracaena. On ti, it causes white streaks near the petiole end of the
leaves, and on anthurium damage is characterized by white streaks on the
front and back of the spathe. These white streaks turn to bronze with age.
As with any new
pest, the population of these two thrips will probably increase further
before natural or agricultural controls bring them down to stable levels.
According to Tavares, we should allow the beneficials a chance to build
up and "do their thing" before deciding to spray. This may not be possible
in a nursery setting, but it should work in landscape situations.
Tavares advises
that if spraying does become necessary, traditional insecticide thrips control
agents like imidachoprid (Merit®, Marathon®) or acephate (Orthene®,
Isotox®, etc.) would probably work, although no testing has been done
on these particular thrips species. Many other contact insecticides have
thrips listed on their labels, including Diazinon® and Seven®. Because
these insects hide in cracks and crevices and under unfurled leaves, adding
a surfactant will increase the control you get from a contact insecticide
by helping the chemical penetrate deeper into their living quarters.
If you notice
black tips on your pothos or syngonium, if your dieffenbachia plants are
looking ragged, stunted, or dying back, or if you see unusual streaking
on ti, dracaena, anthurium, or banana, you may have one of these new thrips.
Take a sample in to the Cooperative Extension Service office for identification.
The most effective way to fight any new pest is to quickly identify and
control it before it has a chance to become established.
Note: mention of trade
names it to inform readers and is not a recommendation or an endorsement
of the products by the University of Hawaii, the College of Tropical Agriculture
and Human Resources, and Hawaii Cooperative Extension Service, or their
employees.
Update on Lethal Diseases of Palm 
Paul Murakami, pmurakam@hawaii.edu
Educational Specialist
Department of Horticulture, CTAHR
What would Hawaii be
without its lovely palm trees? Could we call Hawaii an island paradise without
palms? The recent discovery of a new virus on palms in Hawaii renews the
need for everyone to be aware of why there are rules and regulations governing
importing plant materials. The loss of palms would be economically devastating
to our tourist-driven economy, and biologically devastating to our very
fragile and unique ecosystem.
Recent disease
problems around the world have pointed a need to watch carefully for diseases
that could devastate the environment here in Hawaii. The Hawaii Department
of Agriculture quarantine program has been instrumental in protecting Hawaii
from these disease threats.
Lethal Yellowing
History. Lethal yellowing
of palms has probably been around the Caribbean area for over 100 years.
The disease was mentioned as a bud rot of coconuts in Jamaica around 1890,
but it did not manifest itself as a serious threat until 1950. At that time,
large numbers of coconut palms in Jamaica and Key West began to die from
the disease. It was estimated that from 1955 to 1965, 75 percent of all
coconut palms in Key West were killed. The disease then went quiescent and
was literally forgotten.
However, in 1969
coconut trees began to die in Key Largo and Coral Gables, Florida. Thousands
of coconut palms were killed in Miami and vicinity by 1972. The disease
has been devastating to the landscaping industry in Florida and the Caribbean
because the "tropical look" is thought of as palms in the landscape. Without
them, you do not have that feel of the tropics.
Cause. Much research
has been done over the years to identify and discover a treatment for the
disease. Lethal yellowing is caused by an organism best described as between
a bacterium and a virus, known as an ML (mycoplasma-like-organism). It is
single-celled and invades the vascular tissue of the palm plant. A sap-sucking
plant hopper (Myndus crudus) transmits it. This insect has not been found
in Hawaii, so at present Hawaii is safe from this disease.
Control. There
is no known cure for this disease, but research conducted by the University
of Florida has indicated that injections of an antibiotic cocktail can prolong
the life of the palm tree for many years. Tests to control the insect vector
by spraying or other methods have not been successful because the insect
can travel great distances and has other host plants to live on.
Stages of disease.
There are generally four recognized stages of lethal yellowing. The disease
is particularly frustrating because infected plants have an incubation period
of from 6 months to 2 years before symptoms appear.
- The first stage is the premature dropping of fruit, regardless of
size. This has been called "shelling." The fruits tend to have distinct
brown or black watersoaked areas at the point where they are attached
to the palm.
- The second stage is death or blackening of any new flowering inflorescence.
- The third stage is usually the most visual and is how the disease
was named. All fronds of the plant turn yellow, beginning with the oldest
fronds and proceeding to the growing tip. There are some differences
observed here among palm species. Some species will turn grayish brown
during the yellowing phase.
- The fourth and final stage is the death of the growing bud or tip.
This usually occurs with the advancing of the yellowing phase. Any newly
emerging growth will collapse and hang down. Once tip death has occurred,
it is only a matter of time for the whole top of the palm to fall off.
Infected trees usually die within 3 to 6 months after the first stage
has been noticed.
Susceptibility. Over
30 palms species are highly susceptible to lethal yellowing and particularly
disturbing is that the Hawaiian native Pritchardia species appear to be
very susceptible to this disease. Most tall coconut palms are highly susceptible,
but some resistance is found in Malayan dwarf types (called Samoan dwarf
in Hawaii). A new cultivar, 'Maypan' (Malayan dwarf X Panama tall), has
shown resistance and also maintains the ability to grow tall, which most
Malayan dwarf types do not possess.
Spread. This disease
is slowly spreading around the world. It has been recently confirmed that
thousands of Canary Island (Phoenix canariensis) and date palms (Phoenix
dactylifera) died from this disease in southern Texas from 1979 to 1981.
This event is viewed as a major threat to California and its million-dollar
date palm industry, as well as its landscaping efforts. In addition to Florida
and Texas, the disease has been found in the Caribbean, West Africa, Tanzania,
and Mexico.
Cadang-cadang
Cadang-cadang is another
serious disease that was reported in the Philippines in the early part of
the 1900s. It is estimated to have killed more than 30 million trees in
that time. It has recently been reported on the island of Guam.
The disease produces
symptoms on mature palms of leaf mottling and gradual reduction in fruit
size and production. Death follows a very long decline in the health of
the palm. It has been found to infect coconuts (Cocos nucifera), oil palm
(Elaeis guineensis) and buri palm (Corypha elata).
The casual agent
is a viroid, but its exact method of transmission has not been determined.
Recent research indicates that this disease may be seed transmitted, and
there is presently no control.
Foliar Decay of Coconuts
Foliar decay of coconuts
has been documented in Vanuatu. It appears that the local Vanuatu coconut
cultivars are tolerant of or resistant to this disease. However, all introduced
coconut varieties tolerant of lethal yellowing (Malayan dwarf types) are
highly susceptible to foliar decay. In particular, foliar decay is fatal
to any Malayan red dwarf cultivar.
The casual agent
has not been identified, although it is assumed to be a virus. It appears
that the virus has a wide host range and is transmitted from native vegetation
to any introduced palms. A suckling plant bug, the cixiid bug (Myndus taffini),
which is very similar to the plant hopper responsible for lethal yellowing,
has been found to spread the disease. No means of control has been found
for this disease, other than the unexplained natural resistance found in
Vanuatu palms.
Fatal Wilt Disease
Fatal wilt disease of
palms has been documented in South India, Malaysia, and Sri Lanka. Little
is known of the casual agents, and investigations are being done as rapidly
as possible, but the disease is spreading in these areas.
Red Ring Disease
Red ring disease has
been found to be associated with a nematode (Rhadinaphelenchus cocphilus)
and has caused serious losses of coconuts in the Caribbean.
Sudden Wilt of Coconut
Sudden wilt of coconut
has been described on coconut and oil palms in several South American countries.
It is theorized that this disease, which is starting to become epidemic,
is related to the presence of a flagellated protozoan (Phytomaona staheli).
The threat of
these potentially devastating diseases points out the importance of strict
adherence to plant quarantine regulations. There are valid reasons they
should be obeyed. Please do your part to protect our environment and economy,
no matter how much trouble you think it is!
Maintaining Landscape Plants
Jay Deputy, deputy@hawaii.edu,
Ginny Meade, and Dave Hensley
Department of Horticulture, CTAHR
Pruning
Pruning is the removal
of unwanted growth from plants. It should be done as part of a scheduled
maintenance program. Waiting until plants are overgrown creates additional
problems. Depending on the kind of plant involved, certain times of the
year are better than others.
When to prune
Trees and shrubs
may be lightly pruned year-round in Hawaii. Remove dead, broken, or diseased
branches whenever they appear. Plants grown for foliage, such as podocarpus,
privet, juniper, and yaupon holly may be pruned at any time because flowering
is not why we grow these plants. However, the timing of pruning plants grown
for their flowers or fruits is very important. Pruning affects future flower
development and should be timed to maximize blossoming.
The right time
to prune depends on the plant, its condition, and the results desired. For
rapid shoot development and the greatest overall growth, plants should be
pruned just before the vegetative buds begin to swell. To retard growth
with the maximum dwarfing effect, plants should be pruned after each flush
of growth when the new leaves are fully expanded. If a species flushes several
times a year, pruning in late summer may encourage an additional flush of
shoot growth.
Plants flower
from either current growth (the ends of twigs and branches) or older wood
(further back on branches). Plants that flower on current growth (new shoots
and stems) usually blossom and form fruits several times a year, sometimes
almost continually in Hawaii. Such species include allamanda, oleander,
hibiscus, and bougainvillea. Prune them periodically throughout the year
after a blooming flush to encourage new shoot development. Take care to
prune lightly. Continuously heading-back this type of plant (for example,
a hibiscus hedge) results in dense foliage and few flowers.
Plants that flower
on older wood generally flower and fruit at a distinct time once each year.
To maximum flowering on plants that flower on older wood, prune immediately
at the end of their blooming cycle. Pruning or pinching shoots at this time
encourages more lateral branches and many more flowers. Pruning later in
the season removes flower buds and reduces subsequent flowering and fruiting.
Plants of this type include some azaleas and hydrangeas, camellias, magnolias,
Indian hawthorn, crape myrtle, royal poinciana, jacaranda, cassia, and bottlebrush.
Deciduous plants
(such as monkeypod), which drop their leaves before flushing, are best pruned
late in the dormant (bare) cycle. Plants that do not lose their leaves are
best pruned several weeks following a growth flush. At this time, woulds
caused by pruning rapidly develop callus and close which discourages insects,
diseases, and decay from entering the plant. Undesirable sprouting may results
from pruning at other times. When trees produce excessive sprouts, they
are easily damaged when pruned during active shoot elongation. The worst
time to prune is when leaves are forming. Do not prune plants when they
are under stress.
Some plants grown
in Hawaii have specific pruning needs. Pikake blooms on new growth, but
flowers most heavily from march to September. Prune pikake between November
and January. For heavier flower set, they may also be cut back once or twice
during the flowering period. New flowers will be produced about four weeks
after this pruning. Mango should be pruned after fruiting before a growth
flush begins. Fruit trees should not be pruned once flowering begins. Pruning
of fruit trees should be timed to suit the flowering season of the specific
cultivar.
For best pruning
results learn about the species and cultivar of the tree or shrub and decide
what you would like from the plant in the landscape. To realize your goals,
consult some of the many resources available such as garden centers, libraries,
garden books, Internet web sites, and Cooperative Extension Service offices
for specific information on recommended pruning times.
Pruning is done to 
- maintain the health of plants by removing dead, weak or damaged wood
- remove branches that rub and wound other limbs
- remove weak and crowded stems
- renew old shrubs by removing old stems and branches
- minimize wind damage
- prune top growth to balance a reduced root system at transplanting
- develop shape and size
- develop a full or open canopy
- produce specialized growth (hedges)
- increase or decrease flowering and/or fruiting
- maintain views and trafficways
Pruning alters the balance between roots and shoots and temporarily
changes the plant's growth patterns. Removing a portion of the top may
cause a flush of new shoots (palms are an exception). Similarly, the
same thing happens when roots are cut--new feeder roots develop rapidly.
Types of Pruning in General Use
- Holding back involves the selective cutting of the ends of twigs,
or branches to an axillary (side) bud or node. This produces a denser
shrub. If possible, cuts should be made so they are hidden by foliage.
- Thinning is the selective removal of branchs to their origin or to
a lateral branch. Remove to a lateral branch so that growth is in the
desired direction. Thinning gives a plant an open, natural appearance.
- Pinching involves regular hand pruning of tender new growth in order
to maintain a constant size and to influence the direction of growth.
- Shearing uses hand or power trimmers to maintain a formal shape in
hedges and topiaries.
- "Hatracking" is when al branches of a tree or shrub are shortened
without taking care to cut a bud or side branch; an excessive number
of weak new branches will be formed. The dense head catches the wind
and can make trees liable to storm damage. Any professional landscape
would definitely not recommend this type of pruning.
Some Rules for Correct Pruning
- Use good quality tools that are suitable for the job at hand.
- Make sure the tools are properly sharpened and maintained.
- When cutting out all diseased, dead, and weak growth, always prune
back to healthy wood free from infected tissue.
- Hard pruning usually stimulates the production of new shoots and
is useful where leafy growth is required. Light pruning stimulates bud
development.
- Too little pruning is safer than too much. When in doubt, don't.
- All cuts must be clean. Remove any ragged edges left from saw cuts.
- Collect all clippings and dispose of them properly.
Weed Control
Because of the increasing
use of fertilizers and irrigation, and the demand for better appearing properties,
weeds are becoming more of a problem in the landscape. There are several
methods of removing or controlling weeds, any of which pose problems if
not properly practiced. Specific weed control materials are readily available
and can be very effective. However, disaster results when carelessness or
a lack of knowledge of the product and procedures causes expensive damage
and destruction.
Weeds compete
for water and nutrients with landscape plants, in addition to making the
planter beds look uncared for. The secret to a successful weed control is
to get them before they mature and flower.
Chemical Controls
Chemical controls
are considered by some to be the best method for removing weeds. This can
be misleading, and a thorough understanding of the limitations of such materials
is needed to avoid trouble. It is not always possible to treat weeds with
chemicals while still giving adequate protection to desirable plants. The
roots may be intermingled, and some ornamental plans are highly susceptible
to the actions of herbicides.
On the other hand,
the wise and timely use of such handy chemical controls can often make the
difference between success and failure--and profit and loss--on a maintenance
project. There are suitable herbicides for many situations, but they always
should be used only in strict accordance with their label directions. Knowing
the differences between selective and nonselective herbicides and how to
use them properly is essential.
Sometimes, labels
can be misleading if plant growth is not clearly understood. For example,
some popular herbicides advise the user not to apply the material within
the drip line of the plant. However, most plants have root systems that
far exceed the drip line, and a valuable tree or shrub can be lost if the
herbicide makes contact with even a few roots.
Mechanical controls
Mechanical controls,
such as cultivation, hand removal and repeated cutting (mowing), can effectively
control many weed problems. Hand weeding or scuffling the soil surface (but
not to a depth that harms the roots of the landscape plants) is still effective
for small weed infestations or to kill newly germinated seedlings. While
not as easy in some cases as herbicide applications, the immediate effect
and the lasting quality of this method can be an advantage. As with the
use of chemicals, caution must be used when certain tools, such as string
type equipment, are employed. More and more damage is observed because of
the misuse of these otherwise efficient aids. It is not fault of the tool
when such misuse causes expensive damage to trees and shrubs. A mulch area
around free-standing trees will prevent such damage.
Cultural Controls 
Cultural controls
can be among the most effective means of weed control or prevention. Often,
commonsense method such as correct fertilization and watering, proper mowing
height, use of mulches, and the right selection of grasses and groundcovers
will prove as effective as any other method.
Mulching is an
excellent weapon against weeds. The mulch will kill off existing weeds,
making it difficult for seedlings to become established on its dry upper
surface, and the loose mulch makes it very easy to pull any weeds that do
grow.
The use of mulches
on ornamental plant areas has additional advantages. Loose mulch covers
the moist soil surface, reduces evaporation, and insulates the soil surface
from the direct rays and heat of the sun. It also provides a steady supply
of micronutrients and low levels of nitrogen which promotes steady, healthy
growth of ornamentals. Heavy organic mulches are often helpful in controlling
nematodes by promoting the growth of fungi which actually trap and feed
on the nematodes.
Fertilization of Shrubs and Trees
Fertilization of shrubs
and trees can be very simple. Unless plantings are young, the aim of fertilization
should be to keep the plants healthy, green, and growing slowly. Two to
three applications per year of 12-12-12 applied at the rate of 1 pound nitrogen
per 1000 square feet of root area are sufficient. If the plants are small,
the rate can be increased and the analysis changed to one that is higher
in nitrogen, 18-4-8 for example. Apply the fertilizer over an area of ground
that is twice the area of the drip line.
Fruit trees will
benefit from extra fertilization (four or five times per year), with more
potassium in relation to the nitrogen, and form extra micronutrients. Fertilizers
for fruit trees ("citrus special") meet these needs. Plants referred to
as "acid loving plants" such as azaleas, gardenia, and ixora will benefit
from extra iron and manganese. Palms and cycads have a high requirement
for manganese, and many also benefit from extra magnesium. These elements
can be supplemented by adding manganese sulfate or magnesium sulfate (Epsom
salts) to the regular fertilizer, or by using a "palm special."
For additional
information, refer to the CTAHR publications Pruning trees and shrubs; Mulching
for healthier landscape plants; and Fertilizers for trees and shrubs.
Copper-Impregnated Pots may Solve Several Nursery Problems
Jay Deputy, deputy@hawaii.edu
Education Specialist
Department of Horticulture, CTAHR
In the last issue, we
reported on the use of latex paint containing copper hydroxide to prevent
plant roots from encircling the root ball of container-grown plants. The
commercial name of this product is Spin Outô. Copper is released from the
latex coating on the inner surface of the container into the potting medium
near the container wall. When the root tips come in contact with the copper,
they become stunted, reportedly encouraging roots to grow laterally from
other areas and resulting in a fibrous root system that does not encircle
the outer surface of the root ball.
A new technology
has been developed by Nursery Supplies, Inc. of Chambersburg, PA. This new
product is a line of polyethylene pots that have the copper salt compound
incorporated into the container wall. These containers, called Root Rightô,
have recently been tested by researchers at the University of Rhode Island
and found to be as effective as latex copper paint in preventing encircling
root growth. Their study included coniferous trees, evergreen shrubs, perennials,
and annuals. The Root Right containers reportedly release about one-third
the amount of copper and still maintain an equal level of root growth control.
This may be of more importance for annuals where copper toxicity may be
a critical issue, especially if it is used in plug trays. An additional
advantage of the Root Right containers is that they maintain their effectiveness
far longer and can be reused several times with little reduction in activity.
Recent reports
from local nurserymen indicate that these copper-impregnated products may
have additional advantages in retarding weed growth in the pots, as well
as discouraging snails from entering.
Root Right containers
have recently received EPA approval. According to Henry Guarriello Jr.,
project manager for Nursery Supplies, Inc., the new product will be available
in the Spring of 1999, and the company will customize container size based
on each order.
A similar root-control
system is manufactured by Texel USA Inc. This particular system consists
of polypropylene sheets called Tex-R Insertsô, which are coated on one side
with 6 g/m2 of copper from Spin Outô. These sheets are used as liners in
pot-in-pot production, or under propagation trays, to prevent the emergence
of roots through the drainage holes, which re-directs the growth to the
developing roots.
New Publications Available from CTAHR 
We have developed
a number of new publications for the landscape industry. These new publications
and many more are available free. You can pick them up at your local CTAHR
Cooperative Extension Service office or order them over the phone through
the CTAHR Publications Request Line (956-7046) or by sending e-mail to ctahrpub@hawaii.edu.
Number Title
L-1 Selecting a tree care professional
L-2 Watering Trees
L-3 Mulching for healthier landscape
plants
L-4 Planting a tree
L-5 Using trees to save energy
L-6 Fertilizers for trees and
shrubs
L-7 Staking and guying newly planting
trees
L-8 Pruning trees and shrubs
L-9 Nutgrass control int he lawn,
landscape, and garden
OF-4 Oleander
OF-23 Perennial peanut groundcover
OF-24 Plumeria
OF-26 Nandina
OF-27 Bird-of-Paradise
OF-28 Mondograss
TM-2 'Sunturf' bermudagrass
TM-3 St. Augustinegrass
TM-4 Adaptation of turfgrasses in Hawaii
TM-5 Bermudagrass
II-20 Chemical weed control recommendations
for turfgrasses in Hawaii
IP-2 Bougainvillea looper
PD-12 Banana bunchy top virus
PA-4(A) Papaya ringspot virus (PRV): a serious disease
of papaya
Determining When to Water Lawns
David Hensley
Jay Deputy, deputy@hawaii.edu
Department of Horticulture, CTAHR
Watering is one of the
most often abused and least understood aspects of turgrass culture. Improper
watering is wasteful, costly, and damaging to the grass and landscape. As
Hawaii continues to grow and develop, water use for turf and landscape plantings
will become more and more restricted. Our water use must be more efficient
and follow the principles of good water management.
Determine when water is needed
The worst possible irrigation
program is to water turf daily for 5-10 minutes. Unfortunately, this is
the most common method used by homeowners and many professionals.
- Light, daily irrigations encourage shallow rooting, thereby reducing
the amount of soil the turf has available for water storage.
- The grass depends on the daily drink and wilts or browns very quickly
if it does not receive it.
- Brief daily irrigation encourages disease problems, weed invasion,
accumulation of thatch, and soil compaction.
- Shallow rooted turf is also more prone to traffic injury.
New lawns. A newly seeded
or planted lawn is the exception to the rule of deep watering. For the first
few weeks after planting, water frequently and lightly to encourage seed
germination or good growth of stolons or sprigs. As the lawn becomes established,
water less frequently and for longer periods.
Water stress.
An efficient and economical way to irrigate a lawn is to apply water at
the first signs of water stress. Research has shown that turf watered at
the first signs of visual wilt used 33% less water. Waiting too long, however,
can cause browning or permanent damage. The initial signs of stress may
include the following:
- Color changes, and bluish-gray areas can be seen in the lawn.
- Footprints or tire tracks remain in the grass for several hours after
they are made.
- Many leaf blades are rolled or folded in half.
- A soil sample from the root zone feels dry.
Soil moisture sensors.
Soil moisture sensors can be used to determine water stress. A tensiometer
measures the moisture in the soil and can be used to schedule irrigation
according to how much water remains in the soil. By monitoring the turf
and the tensiometer, the soil moisture level at which wilting and drought
stress symptoms appear can be determined. This will be relatively constant,
regardless of season. By irrigating just before the symptoms would have
become evident, water is applied only when it is needed. Research has shown
that tensiometer-scheduled irrigation used half as much water as a rigid
schedule.
Irrigation calibration.
An easy method to calibrate an automatic irrigation system is simply to
turn off the irrigation system and note the number of days required for
stress signs to show in the turf. Adjust the timer to irrigate one day before
stress symptoms appear. For example, if wilting and stress is evident after
four days without water, set the system to water every three days. The time
for stress symptoms to appear will vary with exposure to wind and sun. Evaluate
and set timer for different irrigation zones individually, and allow for
seasonal variations.
Best watering
time. The best time of day to water a lawn is early morning when the wind
is less likely to alter distribution patterns, evaporation is minimal, disease
development is minimized, and water pressure is usually greater. Watering
during the heat of the day wastes water because evaporation rates are very
high. Watering in the evening results in water staying on the grass all
night, encouraging the spread of fungal diseases. Avoid watering in the
evening.
Determine how much water should be applied
The amount of water
absorbed at any given time varies with the amount of water present in the
soil, the water holding capacity of the soil, and the soil's drainage characteristics.
An efficient irrigation wets only the root zone, does not saturate the soil,
and does not allow water to run off.
There is no single
irrigation schedule that will meet the need of every landscape. Timing of
waterings depends on the site, soil type, management practices (mowing and
fertilizer application), season of year, and type of turf.
A simple irrigation
schedule would be to apply 3/4 to 1 inch of water at the first visual signs
of wilt. Typically, this will require two or three waterings per week during
summer and fall. Watering too much reduces root growth and increases disease
problems for turf and landscape plants.
To determine the
application rate of the irrigation system, measure the amount of water applied
by placing several straight-sided cans in the sprinkler pattern. Run the
system for 15 minutes and measure the depth of the water in each can. Calculate
the amount of water the system applied in one hour by multiplying the measurement
by 4. The uniformity of the coverage can also be determined in this manner.
This newsletter is produced
in the Department of Horticulture, a unit of the College of Tropical Agriculture
and Human Resources (CTAHR), University of Hawaii at Manoa, as a participant
in the Cooperative Extension Service of the U.S. Department of Agriculture.
CTAHR is Hawaii's Land Grant institution established in 1907 from which
the University of Hawaii developed. For information on CES horticulture
programs or to receive future issues of this newsletter, please contact:
Kenneth Leonhardt
Department of Horticulture, University of Hawaii
3190 Maile Way, St. John 102
Honolulu, HI 96822-2279
Mention of a trademark, company, or proprietary name does not
constitute an endorsement, guarantee, or warranty by the University of
Hawaii Cooperative Extension Service or its employees and does not imply
recommendation to the exclusion of other suitable products or companies.
Caution: Pesticide use is governed by state and federal regulations.
Read the pesticide label to ensure that the intended use is included on
it, and follow label directions.
Thank You. We hope you enjoyed this issue of Landscape, Floriculture, and
Ornamentals News.
David Hensley
Kenneth Leonhardt, leonhard@hawaii.edu
CTAHR Extension Horticulture Specialist
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