Blackberry Yummies"A perfect treat for summertime or in the winter with
frozen blackberries. My preschool/elementary school kids want this for
their birthday treat! If you don't have mace on hand, go ahead and use
nutmeg. "
Ingredients
3 tablespoons butter
1 cup white sugar
1 egg
1 1/2 cups sifted all-purpose flour
1/2 teaspoon salt
1 teaspoon baking soda
1/2 tablespoon ground cinnamon
1 pinch ground mace
2 tablespoons distilled white vinegar
1/3 cup apple juice
1 1/4 cups fresh blackberries
Directions
1 Preheat oven to 325 degrees C (165 degrees C). Lightly grease one 8x8
inch baking pan.
2 In large bowl beat the butter or margarine together until light and
fluffy. Add the egg and beat well.
3 Combine the flour, slat baking soda, cinnamon and mace or nutmeg. Add
the flour mixture to the sugar mixture and stir to combine. Mix in the
vinegar and juice. Fold in the blackberries.
4 Pour batter into the prepared pan and bake at 325 degrees F (165
degrees C) for 35 to 40 minutes. Let cool in pan and cut into squares.
|
